At first glance, you might mistake it for rice, but it's orzo pasta—one of the most versatile ingredients in the kitchen. Its ...

Strain the broth after an hour. Use your fingers to remove the chicken meat from the bones and fat, then set the meat aside. Once the celery is tender, add the chicken stock and chicken meat. Toast ...

Enter orzo. This variety of pasta closely resembles rice, as it too comes in individual grains, making it the ideal rice swap for your favorite dishes including pilafs, soups and salads.

This all-in-one aubergine parmigiana orzo is the perfect midweek meal. Gooey mozzarella and perfectly cooked aubergine in a rich tomato sauce. Slice the aubergines into 1cm/½ in thick strips and ...

This grocery store's Mediterranean orzo pasta salad was ranked the best store-bought pasta salad by Tasting Table.

This evergreen recipe pairs a dish of creamy orzo pasta with perfectly cooked salmon filets that are sprinkled with lemon-pepper seasoning. Lemon pepper spice mix is made by dehydrating lemon ...

Cook uncovered for 10 minutes over medium heat. Add the orzo, cover and cook about 6 minutes or until orzo is al dente. Add the green beans and cook for another 5 minutes. Season to taste with ...

Valentine’s Day is a significant holiday, with many couples heading out to restaurants or preparing a special meal at home. However, this day can also carry a stigma for some. We are here to show that ...

With these easy dinner for one recipes, that include salads, stir-fries, pasta dishes, and hearty bowls, don't be surprised ...

This creamy orzo with white beans and sun-dried tomatoes ... Serve it over brown rice or whole-wheat noodles to sop up any leftover sauce. Garlic-butter mushroom steaks are a savory and delicious ...

On the hunt for a recipe to break you out of your monotonous meal routine? You can trust the Southern Living editorial team's ...

This super simple dish makes a great gluten free option, is easy to veganise and can be prepared well in advance ...