but impressive - Raymond Blanc's lemon cake recipe has been served at his restaurant for the past 25 years. Equipment and preparation: You will need a 26cm x 9cm x 8cm/10in x 3½in x 3in loaf tin ...

Line a 1kg/2lb 4oz loaf tin (around 10x20cm/4x8in base measurement) with baking parchment. In a bowl, combine the flour, raising agents, sugar, lavender and lemon zest. In a jug, beat the eggs ...

If you love bright citrus flavors and bursts of juicy blueberries, this Lemon Blueberry Loaf is the perfect treat for y ...

The ideal springtime bake, lemon drizzle cake is a ... A lime drizzle loaf infused with the flavours of the much-loved cocktail, it’s a citrusy, syrupy and celebratory recipe.

4. Add the olive oil to a large sauté pan over medium heat and cook the saltimbocca in batches, prosciutto side down first, ...

It doesn't matter whether you're baking a bundt cake, loaf, or layer cake. Mary Berry's lemon poppy seed cake recipe Ingredients Two lemons 225g soft butter or baking spread 225g caster sugar 275g ...

A lemon drizzle loaf cake is a beloved treat for many ... A few years back, James Martin shared his foolproof recipe on ITV's This Morning, claiming it serves eight and is a doddle to whip ...

Whether you’re getting out your favourite tableware or grabbing a slice of cake at 3pm on a working weekday, these loaf cake recipes won ... twist on a classic lemon loaf, and Katy Beskow ...

Pour your batter into 2 large loaf tins. Combine 200g caster sugar ... tea towel and leave to cool before slicing. This drizzle cake recipe will freeze exceptionally well once cooked and cooled.

My aunt Clara, my father’s older sister, was tall, thin and beautiful, with blue eyes and platinum blonde hair. She and her husband lived in Rabat. They never had their own children, but she was ...

loaf, or layered cake. Mary Berry's lemon poppy seed cake recipe stands out with its simple yet impactful twist.