An assistant professor in Nova Scotia has been awarded a five-year grant to study the double impact of microplastics and ...

AS THAT WATER CHANGES AND AS IT GETS WARMER AND MORE VOLATILE, WHAT WE’RE SEEING IS INCREASED VOLATILITY IN THAT FISHERY ITSELF UNTIL AT SOME POINT, THE LOBSTER LARVAE ARE NO LONGER GOING TO ...

Lobster larvae smuggling is a burgeoning illicit trade, threatening both the lobster population and marine ecosystems. As this underwater gold rush intensifies, Singapore emerges as a pivotal hub, ...

龙虾幼体走私是一种日益猖獗的非法贸易，威胁着龙虾种群和海洋生态系统。随着这场水下淘金热的加剧，新加坡成为关键枢纽，走私者狡猾狡猾，赌注也很高。 水下淘金热 龙虾味道诱人，地位显赫，一直是人们梦寐以求的美味佳肴。然而，在这美味佳肴的 ...

The Federal Court has once again faulted the Department of Fisheries and Oceans for how it has handled the cases of disabled lobster licence holders who sought lengthy exemptions from federal ...

Australian consumers have benefited in recent years from less competition for lobster. Australian lobster exporters will be eagerly awaiting import permits to be approved by the Chinese government ...

A lobster larvae specimen taken during the CSIRO South-East Australian Marine Ecosystem Survey voyage in 2024. Carrier crab specimens taken during the CSIRO South-East Australian Marine Ecosystem ...

The lobster trade, worth US$500,000 a year, was the last of a number of major Australian exports to remain under sanctions after months of Australian diplomatic efforts. "China has confirmed that ...

Good news for lobster lovers. Maui Lobster King has opened at the Azeka Shopping Center in Kīhei. The new location is described as a seafood boil and Hawaiian barbecue restaurant. It is located ...

Sunny Lowe and her coworkers at Arizona Pool and Pond have spent months stalking Angie’s Lobster. Ever since they stumbled on the drive-thru lobster restaurant in Phoenix, they’ve been a ...

The climate impacts lobster at all of its life stages, she added. “The major one is the warming water temperature. There is also acidification of the ocean that impacts lobsters, changes in currents, ...

Economic factors such as inflation and climate change are a few of the challenges lobster fishers in Prince Edward Island have to adapt to. On the evening of Dec. 10, Marlene Chapman, who is a ...