However, Mary Berry's Tuscan chicken recipe offers a more exciting way to enjoy these two ingredients. The dish is inspired by the Italian concept of "cucina povera" or "poor cooking", which ...
Nathan Anthony describes this dish as “lazy but loaded with flavour” in his latest cookbook, Bored of Lunch ... recipes that are big on flavour, low on fuss (Ebury Press) 1. Coat the chicken ...
They wolfed down chicken meatballs and tilted ... based cooks to each share a recipe that can be made ahead of time and served for a few weekday lunches. To qualify, the dishes had to last at ...