One of the best NYC wine highlights for 2024 was tasting 56 Chianti Classico wines going back to 1949 and three of them that ...

Pairing wine and cheese is an art that brings out the best in both. The right pairing enhances the flavors, creating a well-balanced experience that tantalizes the taste buds. Whether you love creamy ...

who previously made wine in his native South Africa. “The natural response of the vines is to make the skins tougher, and all your tannin and color comes from the skin.” While his counterparts ...

Blending is essential to making some of the world’s most iconic wines. We explored the several ways to blend last week. This week, specific wines created by blending.

While even the most famous Brunello di Montalcino wines are cuvees from a variety of estate vineyards, one producer in the ...

Chianti has long been the best-known Tuscan wine in the U.S. But there are many other fine Tuscan wines. And most of the best of these have sangiovese as their base. Sangiovese typically yields ...

“Since the 2012 harvest, I decided to focus exclusively on producing single-vineyard wines,” Cortonesi tells Robb Report. Experts concur that Brunello is the ultimate expression of Sangiovese.

From Tuscany, Piedmont, Friuli, Abruzzo and Molise come hearty red wines from five producers. Grapes include Montepulciano, ...

Hello Prince Albert! If I had to pick one single country in the world where I get my wine from until the end of my days, it might have to be Italy.