If you have access to raw milk, you'll enjoy a truly artisanal yogurt! The second ingredient needed to make homemade yogurt with just two ingredients is, paradoxically, yogurt. Why? Because you'll ...

It takes just a few minutes to jazz up your plain Greek yogurt and create something that tastes more like dessert but without ...

Blending it into smoothies or using it as a creamy base for dips also makes it more palatable. Butt recently, I discovered a ...

Don’t use ultra-pasteurized milk in this recipe, as it’ll negatively affect rennet coagulation. Making yogurt is a simple process: Heat up the milk, let it cool, add a starter, and then ...

To make jalebi at home you'll need maida, corn flour, yogurt, baking soda, sugar, water, saffron strands, cardamom powder and ...

Heat the pita bread or flatbreads lightly in a pan. Once the chicken is cooked and the bread is ready, slice the chicken into ...

Bake until just cooked through, 10-12 minutes. Make the green yogurt: In food processor, pulse together remaining garlic, jalapeño, ½ cup cilantro leaves, yogurt, lemon juice and salt and pepper ...