Looking to impress your next set of guests? Try Queen of Baking Mary Berry's recipes for mini scones, proper cucumber sandwiches, meringues and bite-sized banoffee pies for a perfect afternoon tea.

For the final technical challenge Mary Berry asked the bakers to make this ... For this recipe you will need two 20cm/8in sandwich tins, an electric mixer and piping bag fitted with plain nozzle.

Mary Berry’s “quick and easy” take on the croque monsieur makes for the ultimate breakfast sandwich to offer brunch guests. This French classic combines layers of smoky ham, rich Gruyère ...