Chai tea is a spiced drink that originated in India and is now a fixture on many coffeehouse menus. The name is a bit of a ...

Masala chai is not just a drink but an emotion, bringing warmth and comfort. Its rich blend of spices, milk, and tea leaves has made masala chai a favourite worldwide. The art of making this ...

First, most of the chai consumed in India is known as masala chai (masala means spice blend in Hindi, and chai means tea). A staple in many Indian households and street carts, masala chai can be ...

A CAFE has transformed the traditional British fry-up into a curry-inspired Full Hinglish. The £12 breakfast features masala ...

Masala Chai is a warming drink made by steeping toasted whole spices in water with additional aromatics and black tea. The mixture is then boiled with sugar and milk to yield a not-too-sweet ...

World-famous Ceylon tea isn't just Sri Lanka's lifeblood; their streets practically pulse with it. Vendors on almost every ...

Masala chai, a beloved worldwide drink, relies on a balanced blend of black tea, milk, and spices. Key spices like ginger, cardamom, and cinnamon contribute to its rich flavor and health benefits.

This tea is a traditional drink in Kashmir, known for its health benefits & keep everyone warm & cozy, It is made of strands ...

Tea-scented baklava topped with flaked almonds and cashew nuts. Fresh ginger adds a refreshing note and a spicy kick. For the filling, combine the almonds, cashews and cardamom in a blender and ...