and spicy glaze. Not only is this meatloaf a totally new flavor (read: no ketchup), but it's also perfectly moist, making it the perfect way to enjoy a classic nostalgic recipe. Read more ...

Garten's recipe calls for a simple glaze of ketchup over the ... or opt for barbecue sauce instead. There's no need to cover your meatloaf. Keeping it uncovered helps achieve a nice exterior.

In true meatloaf tradition, Ina Garten's meatloaf recipe relies on familiar ingredients: onions, Worcestershire sauce, ketchup ... for a simple yet effective glaze of ketchup spread over the ...