Scattered between California and New York City, the U.S. now boasts seven Michelin-star restaurants serving hand-crafted, upscale Mexican dishes. Meanwhile, the French gourmet guides recently ...

"This is the Mexican food Mexicans eat ... My dream came true. We got the Michelin star a year and a half after opening," he said. "I turned on the computer and I saw 'The Michelin guide has ...

The "reverent waiters" of Galatoire's are noted, as well as founder Jean Galatoire's origins near Pau, in France. Antoine's ...

The colorful dining room at Bistro 8, the new upscale Mexican restaurant in Little Havana. paul stoppi The creators of the Michelin ... French culinary traditions and also highlight Latin comfort ...