Peanut sauce, soy sauce, chili oil, and fish sauce are common. Hot pot bears historical ties to the Mongolian Empire of East Asia, and has been enjoyed in some form for thousands of years.

Explore the exciting flavours of their Mongolian Hot Pot, an extravagant mix of fresh vegetables, tofu, and wholesome noodles, simmered in a rich, savoury broth. Each bite has authentic Asian ...