Mussels have replaced oysters as the preferred aphrodisiac dish for Valentine’s Day, a survey from Waitrose suggests ...

There are a lot of variables when you're cooking with fish, but we asked an expert for a guide to the kind of wine to use when making a sauce to go with fish.

Heat 3 tablespoons olive oil in a 5 1/2-quart or larger Dutch oven or heavy-bottomed pot over medium heat until shimmering. Add the fennel and cook until starting to soften, about 2 minutes. Stir in 2 ...

Sholl serves grilled sourdough with the mussels at The Good Table to help customers soak up every last drop of the savory steaming liquid at the bottom of the bowl, made from white wine ...

Emily Longman (left) and lab technician Sarah Merolla (right) preparing to sample the mussel bed community at Dillon Beach, California. Credit: Eric Sanford, UC Davis A mussel bed along Northern ...

Indulge in the rich and diverse flavours of Italy with this exquisite compilation of pasta recipes. Whether you're looking for a gluten-free option or a way to incorporate more veggies into your dish ...

The dish includes Prince Edward Island mussels, carrot ribbons, butter, lemon, white wine, tomatoes and capers served with toasted bread. “The fish rotates based on freshness and quality ...

Delight in the perfect pairing of tender mussels, fragrant garlic, and a rich white wine sauce 1 In a large, deep frying pan, heat half the oil on high. Add the breadcrumbs and cook for 3-4 minutes, ...

Mussels are a seafood lover’s dream, combining exquisite taste with impressive health benefits and a commitment to sustainability. Whether you’re indulging in a classic bowl of mussels steamed in ...

Pour in white wine and bring to a simmer. Add mussels, cover the pot, and steam for 5–7 minutes until the shells open ... mussels are a culinary delight that’s both nutritious and sustainable. With ...