The non-stick dosa tawa big size is different from the usual tawa that you use in your kitchen. If you explore and look ...

making each dosa crisp and golden brown. These pans are loved for their durability and natural non-stick features, which improve with every use. Whether you're an experienced chef or a home cook ...

With a non-stick surface, it's easy to clean and maintain ... The Vinod Platinum Stainless Steel Dosa Tawa is a high-quality option for making delicious dosas and other flatbreads.

It can be made in just 20 to 25 minutes. Heat a small amount of oil in a pan and saute the chopped vegetables with green chillies until they are slightly tender. 6. Heat a non-stick or cast-iron dosa ...

Searching for a non-stick cookware set to improve your cooking experience? Look no further. Check out our collection and find the right one for your home.

Rich in fibre and other nutrients, this besan dosa can be a quick fix for a wholesome breakfast meal. Take a large container, add besan, ajwain, turmeric powder, salt, red chilli powder, hing and ...

Finally garnish with coriander leaves. Keep warm. To cook the dosa, heat a non-stick frying pan on a medium heat and drizzle in a little oil, remove from the heat and wipe the pan with kitchen ...