Bring to a boil over low heat, whisking to combine, until sugar has dissolved and marmalade has melted. Set aside. 5. Remove ham from oven. Spoon two-thirds of glaze over ham. Increase oven ...

Heat the marmalade over a gentle heat to loosen ... 3 tablespoons of whole grain mustard with honey and the juice of 1 orange. Spoon the glaze over the ham and cook as above, basting at regular ...

That's why I love this Orange-Spice Glazed Ham recipe. It's loaded with seasonal flavors. Plus, it makes such a stunning presentation on the table, no one will guess it's a cinch to whip up.

Delicious glazed ham, served hot or cold ... Put the gammon in a saucepan that fits snugly. Pour in the orange juice – if the juice doesn’t cover the ham, top up with water until it’s ...