Dungeness crabs are back on the dock in Astoria and fishermen are back in business following a near two-month delay. The ...

The Spinach-Tomato Benedict is a lighter take on the classic, swapping out the ham for fresh spinach and diced tomatoes. It’s ...

For more than 30 years, the Yachats Lions Club has held an annual Crab Feed event, and the annual trek to Yachats to eat ...

After waiting two months for the Dungeness crab season to open in southern Oregon, crab from the are must now be eviscerated before being sold due to elevated levels of domoic acid. The meat remains ...

Fishermen reported strong currents and steep competition among the opening-day hurdles, leading to lower-than-normal catch ...

Tse of the US District Court for the Northern District of California in a Jan. 17 order said the plaintiffs plausibly alleged ...

Earlier this month, commercial snow crabs started hitting Unalaska’s docks again, for the first time in nearly three years.

Oregon Dungeness crab, a prized seafood delicacy, is internationally lauded as a culinary wonder; its distinctly sweet, succulent flavor is a melt-in-the-mouth sensation. The start of each season is ...

A crab became a snack for a sea predator with “stinging tentacles” on an Oregon shoreline, a photo shows. The crustacean was snagged by a carnivorous giant green anemone at the Seal Rock State ...

Washington will open the commercial Dungeness crab season on Jan. 15 for part of the coast. Here's what to know.

Capping off a tumultuous Dungeness crab season of spotty open and closed areas from Washington to California, the entire Oregon coast is now open for crab business -- and all without any restrictions.