The starch from the pasta makes a creamy sauce without the cream. Orzo is also great to use in a vegetable soup. Heat the oil in a large saucepan over a medium heat. Add the mushrooms and leeks ...

Bring 6 cups of salted water to a boil in a large pot. Add the orzo, and boil for 8 to 10 minutes or until tender. Drain, and toss with 1 tablespoon of the olive oil. Spread the orzo onto a sheet ...

Simplify your weeknight dinners with these easy one-pot meals that are as delicious as they are convenient. These one-pot ...