Whether you prefer a pan, air fryer, or oven, follow these tips on how to fry pork chops—and make them tender.

Season the pork chops well with salt and pepper ... Drain the chops on a triple layer of kitchen paper and keep warm in a low oven while you cook the rest. Once the chops are cooked, quickly ...

The crumb coating on the pork chops keeps them tender and moist as they bake in the oven. Cooking Tip: If fast-fry pork chops are not available, use thicker ones and increase baking time to about ...

Nothing says comfort food like juicy, smoky, fall-apart-tender pulled pork. The only problem? Traditional recipes often ...

Leafy greens are a big no when it comes to air-fryer cooking. The hot convection air will crisp most leafy greens such as ...

Yker Acres thinks locally-raised meat makes for the best pork chops. Brian Merkel likes to dry brine his before searing.

Pork Chops with swede, mustard and sage. Credit: Mark Moriarty: Off Duty Chef ...

If you're going to use the air fryer to cook pork chops, do so at a lower temperature ... cooking large cuts of meat and opt for the Dutch oven, slow cooker or pellet smoker.