Get dinner on the table in 10 minutes with this simple pan-fried salmon recipe that gets added flavour from zesty lemon. Serve with broccoli to help you on the way to 5-a-day. Melt the butter in a ...

About Tandoori Masala Pan Fried Salmon Recipe: An appetizing snack to serve on a bonfire night with friends. Salmon fish fillets pan friend along with a host of spices and served with a refreshing ...

For the salmon, heat the olive oil and butter in a pan and season the fish with salt and freshly ground black pepper. Lay the fish skin-side down into the pan and fry for 4-5 minutes, then flip ...

Heat the olive oil in a large, heavy-bottomed pan that has a lid ... place the curried mussels in a large bowl and arrange the salmon on top. Recipe courtesy of The Perfect Ingredient: 5 Fantastic ...

In this episode of Gourmet Express, May Lee and Wade Kuang will introduce some techniques and tips that may help you to make a wonderful dish of pan-fried salmon.

Chef Phillip, the sous chef at the Social House Nairobi Chef Phillip, the sous chef at the Social House Nairobi, shares his favourite recipes ... requested dish... Pan-fried salmon - this is ...

This Air-Fried Teriyaki ... and place it in a pan to catch any liquids that may leak when it thaws. [Click HERE to get a printable recipe.] Place the salmon fillets in a shallow dish or resealable ...

Bring the Asian sauce to the boil then pour over the broccolini. Sprinkle with chopped seeds and nuts. Serve with pan-fried fish fillets. Serve with steamed rice or your favourite mash.

To make this dish a little indulgent I serve it with my favourite simple sauce (see recipe ... frying pan until hot, then use tongs to dip the fish into the egg, completely coating the fillets ...