South Main Street Hours: 8 a.m.-2 p.m. daily Dish: Chicken Gaston Gerard is pan-seared chicken served over rice with a creamy white wine sauce and topped with gruyere and parmesan for $15. Why did you ...
If you’re looking for a seafood dish that’s both simple and impressive, pan seared halibut is the perfect choice. Halibut’s mild, sweet flavor and firm, flaky texture make it one of the most popular ...
Whip up a gut-friendly feast in no time with this one-pan wonder, packed with veggies and perfect for your digestive health. The culinary experts at EatingWell have devised a steak enchilada ...
The steak effectively cooks almost completely in the oven; you pan-sear it simply for the glorious browning and flavor the process brings. You can reverse sear (almost) any steak You can use this ...
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Pan fry the steak in a hot pan with olive oil and sea salt with freshly ground black pepper until cooked to medium rare, remove and leave aside to rest. Click here for tips on cooking free-range steak ...