@howardjohngoodiss commented: “I’ve never seen them cooked like that. I love sprouts, I parboil them dry them off and fry them with bacon add a tablespoon of honey to finish.” @nckldn17 ...
You have to peel, parboil, fluff them up, and then roast for ages, taking up all your oven space. But there's an easier way." Rather than spending an hour or more slaving away in the kitchen ...