One cup of corn, half a cup of peanuts, half a cup of green peas, 2-4 tablespoons of tomatoes, 2-4 tablespoons of onions, half a teaspoon of chaat masala, one-fourth teaspoon of chilli powder ...

Peanut Sundal is like a peanut chaat loaded on south Indian flavours, from mustard and curry leaves and grated coconut, this dish is a popular teatime snack and is also used as Prasad during navratri.

NEW DELHI: Children in Delhi’s anganwadis are set to enjoy healthier meals this winter as the women and child development (WCD) department unveiled a new menu featuring ragi ladoos and peanut chaat.

Blend dates, oats, nuts, and seeds in a food processor, press into a tray, refrigerate, and cut into bars. Mix boiled sprouts ...