Pour the peanut sauce over the top and use spoons to toss, covering the salad with the dressing. Portion salad into 4 bowls to serve. Garnish with chopped peanuts. This is a great recipe for meal ...

Bold flavours in the peanut dressing match the bright colours of this salad. It’s a fabulous way to transform leftover roast chicken into a high protein, quick, easy and nutritious midweek meal.

A summer salad, tossed with a tangy caramel and orange dressing, that goes very well with Indian dishes. With the crunchiness of peanuts and carrots, this salad is a great option for a brunch. Remove ...

Gado gado is a hearty cooked vegetable salad from Indonesia. The delicious peanut sauce has a small ... you can also skip the boiled eggs. This recipe is by food stylist Vivian Herijanto.

Salad dressings ... delicious salad dressing, but it makes a great marinade for chicken and fish. Whether you prefer tangy vinaigrettes or cool and creamy dressings, F&W has a recipe for everyone.

Also known as 'Kakdi Chi Kochimbri'. A cooling cucumber salad with the crunch of peanuts. This recipe was shared by Tara Deshpande in the gourmet session at The Imperial, New Delhi. The recipe is a ...

Whether you’re looking for portable salad recipes to bring to work or vibrant ... t skip the yummy sauce – it's packed full of nutty peanut butter, fragrant garlic, ginger, lime and sweet ...