NANDO’S is bringing back a fan-favourite menu item last seen in restaurants four years ago. The restaurant chain might be ...

Celebrate Valentine's Day at Carrabba's with a four-course dinner for two for $65. The menu includes shrimp scampi calamari, ...

Warm up with a meal at Jungle Peri Peri in Cwmbran. Enjoy the cosy atmosphere and dishes at this independent restaurant and ...

Republic Day is a time to honour and celebrate the heritage of India. Across the country, many restaurants are offering ...

Peri-Peri Charcoal Chicken & Sauce Bar easily transcends the culinary flavors of Africa and Asia as it features grilled ...

A new Indian street food spot and lounge has opened in Milton, bringing bold flavours and a chic, vibrant atmosphere. Karma ...

Mix chicken, garlic, red pepper, relish, mayo, mustard and parmesan together. Scoop until butter leaf lettuce. Top with cheddar and pistachio. KOLO Cooks is sponsored by Blue Ribbon Butcher Shop.

Just when you thought there were no more new ways to do chicken, we make the South African sensation eaten the world over! Ash Ayyash visited the Dinner DeeAs kitchen to share a recipe for Peri Peri ...

My buffalo chicken wrap is a game-changer for quick lunches or game day snacking. I always whip this up when I have leftover chicken, and the spicy, tangy flavors wrapped up in a soft tortilla hit the ...