For natural farming systems, where soil analysis revealed high levels of available phosphorus and no deficiencies in micronutrients, the use of chemical fertilisers is being discouraged.
Department of Life Sciences, University of Trieste, via Licio Giorgieri 10, Trieste 34127, Italy Department of Agrifood, Environmental and Animal Sciences, University of Udine, via delle Scienze 206, ...
State Key Laboratory of Nutrient Use and Management, Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Resources and Environmental Sciences, National Academy of Agriculture ...
Magnesium (Mg) is the fourth most abundant nutrient element after nitrogen (N), phosphorus (P), and potassium (K), has irreplaceable effects ... Mg is mainly obtained from the soil through the root ...
Soil carbon-to-nitrogen ratio (C/N), dissolved organic carbon (DOC), and available phosphorus (AP) emerged as key factors influencing fungal community diversity, while POC played a pivotal role in ...
Phosphorus, the vastly underappreciated 15 th element on the periodic table, is essential to all life as we know it. Phosphorus is the structural backbone of the phosphate nucleotides in DNA and ...
This difference is related to the greater mobility of nitrogen in plants ... Depending on the needs of the soil and the intended crop, thoughtful selection of a fertilizer to supply nitrogen, ...
BNP Paribas has made sustainable mobility one of the key focuses of its GTS 2025 strategic plan. The Group’s ambitions are supported by BNP Paribas Mobility, a cross-functional initiative that brings ...
A 'biological universe' exists in a gram of soil. Find out how the soil biota within this tiny universe transform energy, create and modify their habitat, influence soil health, and aid in the ...
Calcium (Ca) and phosphorus (P) are two of the most abundant minerals in the body, which is why they are vital to the discussion of feed testing and ration balancing for cattle. The importance of ...
Phosphorus (P) is a limiting nutrient for coffee seedlings. To meet this requirement, coffee growers usually apply di-ammonium phosphate (DAP), which is highly sensitive to local price fluctuations.