The Watergate Cake, or at least its predecessor, hails from the 1950s and 60s, a time when bright pale green foods were all ...

Not all desserts freeze well, but many cakes are actually freezer-friendly. If you need to save a cake to eat later, find out ...

Have a half-used can of coconut milk leftover? Don't throw it away just yet. Here's how you can freeze coconut milk to keep it around for weeks.

Grandma has a sweet tooth and she has more than a few favorite desserts, including chocolate desserts, fruity bars, and all-time classics.

International Flavors of Carnaval is back for its 30th anniversary, and we reviewed every new item on the menus.