Have you ever had visions of a romantic pizza night at home? Or planned a build-it-yourself pizza party for your friends or ...

To successfully proof bread, the dough needs to be kept around a specific temperature and humidity. However, you don't always ...

While there's nothing wrong with a plain loaf, when making focaccia at home, there are a number of ways to upgrade your toppings for this bread.

Top with the fried halloumi. Bake for 8–10 minutes, or until the pizza dough is cooked through and the topping is hot. Drape the Parma ham over the pizza. Scatter over the chopped basil ...

You also can make wonderful pizza crusts and chewy pretzels ... so you'll use less water to make a dough. Most often used in bread baking, rye flour has a spicy, earthy flavor.