You don't need yeast or ... baking tray or pizza stone. Cook for 15–20 minutes, or until the dough is crisp and browned. Any flour with a raising agent can be used, such as self-raising flour ...

This quick pizza dough recipe is a real life-saver. The base is made with self-raising flour and yoghurt and the whole dish can be made in under half an hour. Top with halloumi and parma ham ...

Made with no yeast and nearly two ... starter time to mature for optimal rising. Can I make sourdough pizza dough in a stand ...