You might think cannoli couldn't get any better, but to serve a crowd, turning the classic treat into a dip is both easier ...

Pizzelle, traditional Italian wafer cookies, take some practice to get right, but they're well worth the effort. We consulted an expert for some tips.

Chef Matt Danko uses his father's recipe to make sharlotka, a deliciously light and fluffy Russian apple cake. Recipes published by Food & Wine are rigorously tested by the culinary professionals ...

he adapted the recipes and made them his own, a practice he believes most if not all chefs do. Meades told Vice: 'There is nothing original about any dish. I find the pretensions of chefs and the ...

By Josh Wigler Contributor Perhaps you’ve heard the good news: Dexter: Original Sin is a ton of fun. Even if buried in a body bag — considering where the Showtime prequel just left off on its ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark. By Melissa Clark Maybe it’s because I grew up on small, chewy matzo balls ...