There’s no cooking required for this simple jam recipe. Use seasonal or frozen ... then pour into sterilised jam jars or small freezer-proof containers with lids. Be sure to leave about an ...

Blueberry Raspberry Freezer Jam is a type of jam that is made by combining blueberries and raspberries with sugar and pectin.

This Sourdough Jam Sheet Cake is a tasty and easy dessert. The sourdough cake base is a soft, rich shortbread style of cake with a favorite jam of your choice. It’s a perfect treat for when unexpected ...

See my full disclosure here. Get your glow on with this Glow Recipe Plum Plump Hyaluronic Cream, packed with powerful ingredients that work in synergy to give the skin that healthy-looking glow! When ...

Their slightly astringent skin is lessened after some cooking, and their sweet, juicy flesh works beautifully in pastries and icy snow cones. Our very best plum recipes also prove that the dark fruit ...

Both types can be used for making cherry jam, but both are low in pectin. This recipe uses jam sugar, which has added pectin and citric acid to help the jam set. Rinse the cherries, then remove ...

Hallie Milstein is an Editorial Fellow for Southern Living where she is primarily focused on digital production and online content creation. She covers home design, entertaining, and lifestyle across ...

1. Preheat the oven to 180°C. In a medium bowl, beat the eggs, sugar and salt for about 1 minute until well combined. Add the flour and beat until smooth. 2. Whisk in the melted butter, followed by ...

Mix all the dry ingredients together Add the carrots and apples Put the milk sweetener margarine and gravy browning into a small saucepan and warm gently until the margarine has melted.

Yum? Yes. Impressive? Yes. Fussy? No. Photo / Babiche Martens. Got stone fruit that needs using? You won’t regret a batch of these unfussy tarts. I call these my no-fuss tarts. There is no need ...