Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...

Store-bought vodka sauce is a great time-saver, but it can sometimes lack flavor. We interviewed several expert chefs to ...

Costco is a haven for meal-prep enthusiasts, offering a variety of versatile and budget-friendly staples that make putting ...

There are many factors that influence our health, but one we often overlook, even though we shouldn’t, is sleep. “We are battling an epidemic of sleep deprivation,” says Marie-Pierre St-Onge, Ph.D., a ...

2 yellow peaches, peeled and cut into 1cm dice 2 apricots, peeled and cut into 1cm dice 1 plum, peeled and cut into 1cm dice For the johnny cakes, place the flour, milk powder, salt, sugar and ...

If your pot roast sauce is too runny, don't fret. The Barefoot Contessa uses a specific type of canned tomatoes to help thicken hers.

Pad Thai sauce is a key component in the popular Thai dish, Pad Thai. This simplified version of the sauce is versatile and can be used in various dishes. It pairs well with rice noodles and adds ...

Hollandaise, a creamy and buttery classic of French cuisine, pairs beautifully with delicate fish and seafood. Fish sauce, on the other hand, hails from Southeast Asia and adds a bold, umami-packed ...

This salad is ideal for a hot summer evening. It can be made in 10 minutes. Sprinkle, slice, and drizzle, then enjoy. The plums will add sweetness to the dressing. For the herbs, use whatever ...

I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...

Asian food has to be one of my favorite types of cuisine. I love the balance that good Asian food has. When I first started learning to make Asian sauces (instead of just pouring them out of a jar), ...