Tom Kerridge shows you how to increase the health factor and reduce the quantity of meat in your sausage rolls by adding brown lentils and grated veg to the filling. Each serving provides 500 kcal ...

The sausage roll is synonymous with this great nation, and has become a favourite at party's, weddings, picnics and in ...

Using lean pork: If you are using pork is lean with little fat, you will want to add 2 tablespoons of butter to the sausage filling. The fat is important for the sausage flavor and texture. Nutrition ...

If you’re looking for a luxury option, try Sophie Hansen’s apple, fennel and pork sausage rolls, which she recommends serving with a quick spiced tomato chutney. Brontë Aurell’s Danish ...

How to make Christmas sausage rolls Ingredients 400g of pork sausage meat One garlic clove One teaspoon of orange zest Ready to roll puff pastry Brie cheese Cranberry sauce One egg (beaten ...