There's nothing like the tender shredded goodness of barbecued pulled pork, and when you've got some left over, here's how ...

Sink your teeth into the juiciest pulled pork with a libation that keeps the party going. Fans of red or white, here's the best wine for barbecue pork.

Juicy pulled pork is a breeze when your slow cooker does all the hard work—no smoker required! Our best pulled pork recipe features a fork-tender shoulder roast in a sweet and savory sauce that's ...

In Kansas City, for example, pulled pork is typically slow-smoked and heavily sauced with a thick, sweet, and tangy tomato-based dressing. In Alabama, the dish is usually served with the state’s ...

Meanwhile, shred the pork using two forks. Once the sauce has reduced, add to the pulled pork and stir through. Serve on a jacket potato, in a wrap or on top of rice with a dollop of soured cream.

Pulled pork made in a slow cooker has to be one of ... Add the pork to the slow cooker and turn several times in the sauce until well coated. Cover and cook on high for 4–5 hours, or low for ...

Pulled Pork Preheat oven to 300°F. In bowl, mix together brown sugar, salt, paprika, onion powder, pepper, coriander, cumin, fennel seeds and cayenne; set aside. Rub oil all over pork; coat pork with ...

McDonald's Spain has launched the McExtreme Tutti Pepperoni burger, which tastes like a pizza! It combines a mouthwatering fusion of classic flavors and Italian flair. The McExtreme lineup promises to ...

Southern Soul Barbeque on St. Simons Island is like a barbecue beach party where the dress code is “sauce-stained t-shirt.” ...