Chiffon pie is an American classic of sweet pastry filled with a light mousse-like filling. This version uses a raspberry and blueberry filling topped with whipped cream. For the pastry ...
Vibrant in colour and flavour, raspberry mousse with strawberry glaze ... six 6.5cm/2½in round or dome silicone moulds (see Recipe Tips). Put the raspberries and 20g/¾oz of the sugar in a ...
fluffy base with layers of bright kumquat curd and a sweet raspberry filling. The combination of sweet and tart elevates the king cake flavor profile. The kumquat brings an element of freshness ...