Whip up fresh basil pesto in just 5 minutes with this easy recipe! Combining fresh basil, Parmesan, garlic, and toasted pine nuts, this bold and flavorful sauce adds a gourmet touch to pasta ...

Plus, it’s a great way to teach them about where our food comes from. Once we’ve gathered enough basil leaves, we head to the kitchen to make our homemade cashew pesto. It’s a simple recipe that the ...

Pesto is one of the great joys of Summer, making use of basil at the peak of the season, and it’s so versatile, you can use it as a pasta sauce, in soups, as a spread on sandwiches, mixed as a salad ...

Russo’s New York Pizzeria & Italian Kitchen, a chef-driven restaurant brand renowned for its commitment to freshness, is ...

Equipment and preparation: For this recipe, you will need ... pile the courgetti spaghetti and pesto onto serving plates and top with the chopped avocado, reserved basil leaves, chopped chilli ...

Red pesto is sweeter than the classic basil version, so it can be a great hit with families. Why not make a double batch: after you’ve enjoyed it with pasta, try serving with roast chicken for a ...

In these final days of TikTok, we’re taking a moment to say goodbye to all of the recipes that we wouldn’t be the same ...

Combine one cup of olive oil and one-fourth cup of chopped African sweet basil leaves in a saucepan to create basil-infused ...

3 Fry the crumbed brinjals in batches in the hot oil for 1–2 minutes, or until crispy and golden. Remove using a slotted spoon and drain on kitchen paper. Sprinkle with sea salt while warm. 4 Stir the ...