Turkey breast mince can be used in place of beef, lamb or pork mince in almost any recipe (although the resulting dish will have a drier texture) and is especially good in burgers and meatballs ...
Looking for wild mushroom recipes? Look no further than this mushroom-dill sauce that pairs your perfectly with turkey or chicken breast. This recipe combines two of our favorite foods ...
This elegant yet easy stuffed turkey breast recipe is one I use for everything ... You start by sautéing the mushrooms. I like to use wild mushrooms, such as chanterelles for this turkey filling ...
Suggested for you try your hand at, this recipe by HTA School of Culinary ... allowing 20minutes per 450g plus 20 minutes. Put the turkey, breast-side up, on a rack in a roasting pan.