Keep aside. Wet ingredients: In a bowl whisk together 1/2 cup oil and 1/2 cup hot water till well blended. Let it cool down a bit. Pour it in a greased tin. Bake it for 35-40 minutes at 160 degrees C ...

Moist chiffon layers filled with chocolate icing are topped with vanilla cream frosting designed with festive holiday trees and holly leaves—a centerpiece that looks as good as it tastes. Red Ribbon’s ...

If you're a chocolate ... a slice with a glass of milk. Topped with the desired Coconut-Pecan Frosting, the cake promises one thing: that it won't be around for long. We can't think of a better way to ...

Curtis Stone has made history by becoming the first person to have their name on a Cadbury Dairy Milk block of chocolate. The celebrity chef has teamed up with Cadbury to launch a brand new “caramel ...

Easter baking just got a whole lot easier with this delicious slice. Marshmallow, chocolate and an easy biscuit base combine to create this simple but delicious treat. Get the full recipe below. TIP!