I'm treating my Dad to a giant T-bone steak cake! To make this Steak cake, I whipped up some of my Ultimate Red Velvet Cake, iced it with crimson-dyed Italian meringue buttercream and added fondant ...
To make my GIANT PEEP CAKE I started with 12lbs of my Yellow Velvet Cake, iced it with "peepish" yellow Italian meringue buttercream, and true to peep style, I gave this cake a final coat with yellow ...