One major advantage sprouted moong salad has over dal vada is convenience. Sprouting moong beans at home is as simple as ...

Goes without saying that eggs make for a scrumptious and protein-rich breakfast. You can either go for something that is ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

On hot days, I’d rather drink slushies and complain about the temperature than cook, so refreshing, easy-to-assemble dishes ...

Rajma, or kidney beans, are a rich source of arginine. By mixing boiled rajma with whole wheat flour, you can create ...

From Malaysian classics to Middle Eastern dishes, bookmark our guide to all the best Ramadhan 2025 buffet guide in KL.

Have you decided where to wine and dine on Valentine's Day? Consider a special meal at one of these Space Coast restaurants.

This Bell Pepper Curry is a quick, easy curry recipe, and it’s a delicious way to break your boring weeknight routine. In ...

Grab your apron (or just sense of humour), and let’s see what these digital sous chefs can conjure up from my fridge!

Celebrate Ratha Saptami 2025 with traditional dishes like Payasam, Pongal, and more. Discover auspicious foods that bring ...

Making your own salad dressings is a simple way to add fresh, bold flavours to your meals while keeping things healthy.

Universal Mardi Gras: International Flavors of Carnaval is back for its 30th anniversary, and we’ve compiled our reviews of every food and beverage item at the festival. Canada is located at Gramercy ...