This condiment can be the ace-in-the-hole that instantly upgrades a prime piece of salmon. Here's how you can add it to your fish.

Miso, soy sauce and honey make a savory-sweet, umami-rich marinade for meaty, fat-rich salmon. In this case, for a salmon ...

Indulge in the ultimate salmon recipe, cooked over an open flame and paired with a rich, creamy wine sauce. This fire-grilled ...

In a small bowl, whisk together the miso, soy sauce, honey and 1 tablespoon of the oil. Transfer half of the mixture to a wide, shallow dish; add the salmon skin-side up and set aside. Stir the ...

Move over taco bowls and rice bowls! Salmon bowls are having a well-deserved moment on social media, and it’s easy to see why ...

Elevate broiled salmon by brushing it with a smoked paprika marinade, then topping it with a green olive vinaigrette. Smoked paprika, also called pimenton in Spanish, adds an intense flavor and ...

In a small bowl, whisk together the miso, soy sauce, honey and 1 tablespoon of the oil. Transfer half of the mixture to a wide, shallow dish; add the salmon skin-side up and set aside. Stir the ...

Drizzle with the miso-orange sauce and garnish with fresh scallions, red pepper flakes or both. Serve with steamed rice, and perhaps a leafy green salad. Honey-miso salmon and broccolini traybake ...