With the right techniques, you can create mouthwatering smoked salmon at home that rivals even the finest deli offerings. This comprehensive guide will teach you how to smoke salmon, choose the best ...

Smoked salmon adds an extra-luxe bite to this classic bistro salad. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating ...

This delicious smoked salmon recipe is brined in a wet brown sugar and citrus brine then finished with a sweet orange glaze for incredible flavor. The taste of this smoked salmon is amazing ...

Smoke salmon sold at Costco late last year is being recalled due to a potential listeria contamination, federal officials said. Acme Smoked Fish Corporation, based in Brooklyn, New York recalled ...

The U.S. Food and Drug Administration recently classified recalled Kirkland smoked salmon under a Class I recall, meaning these food items can cause “serious adverse health consequences or death.” ...

Smoked salmon is a delicacy that usually comes with a steep price. In true Costco fashion, the wholesaler sells a high-quality version of the bagel accouterment for significantly less than the ...

With its rich flavors and creamy texture, this smoked salmon dip hits all the right notes in this classic appetizer. To get this swinging 1950s party food ready for your next soirée, we’ve done a ...

There are two types of ZIGMAS seafood: smoked shrimp and shrimp in brine. FINE CUT cold smoked salmon fillet with pepper ZIGMAS salmon with pepper is cold smoked naturally, using beech wood chips, ...

The FDA has reclassified its October 2024 recall of Kirkland Signature smoked salmon as a Class 1 recall, indicating a serious risk of Listeria contamination that could cause severe illness or death.

The Acme Smoked Fish Corporation issued a recall for 111 cases of Kirkland Signature Smoked Salmon due to contamination with the disease-causing bacteria Listeria monocytogenes. open image in ...

If you can’t find cocktail strips of smoked salmon, used sliced smoked salmon and patch it over in the tin. Preheat the oven to 180C/160C Fan/Gas 4. Grease the inside of a 450g/1lb loaf tin with ...