Teriyaki Salmon Bowls are packed with flavor and spice, they will be your new favorite meal! These rice bowls with sauce are super easy to make, taking just 15 minutes. If you want some more ...

Pour ¼ cup of the teriyaki sauce over the raw salmon, then set aside to marinate for at least 20 minutes or up to overnight. Cook rice according to package instructions. Meanwhile, preheat the ...

Teriyaki Madness, a fast-casual chain specializing in Japanese-style barbecue rice and noodle bowls, plans to open in Helena ...

(The Place Advertiser) - Chef Jeff from Smith's has a recipe for Teriyaki Ground Beef Rice Bowls.

Korean rice cakes are typically cooked in a simmering ... Crowning the sheet pan with a slab of salmon turns the fuss-free recipe into a satisfying dinner that feeds a crowd, but if salmon isn ...

Riding the struggle bus through dry January and need a drink that’ll take you out of this world? Check out Maki House's ...

1/4 c. brown sugar 1/3 c. soy sauce 2 Tbsp. cornstarch + 1/3 c. water 1 Tbsp. rice vinegar 2 tsp. sesame oil Directions 1. Add the oil to a wok over medium high heat. Once hot add most of the ...

The owner of Koi Sushi & Hibachi Steak House, Evah Xiao, believes the answer is both. The restaurant, located at 3510 West Road, serves Japanese cuisine, including hibachi, sushi, and teriyaki. It had ...

Whisk together the gochujang, rice vinegar, soy sauce, garlic and ginger in a shallow dish to make a smooth paste. Add the salmon to the gochujang mixture and stir to combine. Heat the rice ...

This recipe pairs crispy tofu coated in potato starch with sweet and savory teriyaki sauce, served over fluffy Japanese rice. The tofu’s firm texture and high protein content make it a close ...

This is an easy one pan recipe for a Healthy Chicken Teriyaki dish. It needs simple ingredients and just 30 minutes to throw together. Full of amazing flavors and short cooking time, serve this easy ...