This is the final tax year for a cap on the federal government's State and Local Tax (SALT) deduction, which reduces your IRS income tax bill based on taxes you've already paid to state and local ...

I’m all for obscure holidays, and coming up on Monday is National Cheese Lover’s Day. What better way to celebrate this day than by eating a lot of cheese? Here to give you some ideas on what ...

A groundbreaking imaging method for tracking salt inside plant cells has rewritten knowledge of how roots handle toxic levels of sodium ions. The findings might aid efforts to boost plant ...

Petron Malaysia has reached a new milestone for its network of retail stations, with the official opening of its 800th station within the Pedas-Linggi (Southbound) layby on the PLUS North-South ...

The temperature drops, ice starts forming on the pavement, you head out with a grumble, sprinkle some salt, and get on your way, hoping the streets have been salted too. But if that salt ...

Eating cheese can lower the risk of developing sleep apnea, a recent study found. Researchers said the essential nutrients in cheese may positively impact several markers in the body linked to ...

In 2017, the Tax Cuts and Jobs Act overhauled federal tax code, capping the SALT deduction at $10,000 per year for "property taxes plus state income or sales taxes." Most of the changes made in ...

A thorough analysis of market, technological, and supply chain outcomes for sodium-ion batteries finds that significant advances are needed before commercialization. Legions of battery engineers ...

The latest darling contender among researchers, startups, and venture capitalists—sodium-ion batteries—has received much attention after COVID-induced mineral supply chain challenges sent lithium ...

“The president certainly wants to increase the deduction for SALT to provide more relief, because he knows that our mayors and governors are crushing taxpayers,” said Rep. Nicole Malliotakis ...

When he decided to build a company around the most boring product you could possibly imagine, Jesse Merrill wanted one word to come to mind when people thought about cottage cheese—and it wasn ...