A longevity expert has revealed how those living on an idyllic island off the coast of Italy are regularly eating two ...

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

The second-largest island in the Mediterranean, Sardinia is packed with fabulous destinations, but one cliffside is a must ...

We tested this year's best recipe boxes and meal delivery services to find eight that are really worth forking out for ...

With depopulation taking away slices of the population from the suburbs to the cities, Sardinia is witnessing an unprecedented wave of emigration. Not only a brain drain, but also a drain of ...

Pule cheese is made from Serbian donkey milk. One of the rarest and most expensive cheeses globally. It costs over $2200 per pound.

A food content creator has shared a recipe reportedly eaten by people in a 'Blue Zone' – an area where more people than average live past 100 – and it contains lots of nutrition ...

For travel tips, recipes and more insight on Italian culture, sign up for CNN’s Unlocking Italy newsletter. This eight-part guide will have you packing your bags in no time. Rome CNN ...

Luckily, most of that cooking time is hands-off. Need some convincing? BA readers say: “I come back to this recipe every year as soon as the weather turns a little cold; it turns out perfectly ...