These Bacon Scallops With Garlic Butter Sauce seem really fancy, but it's so easy to whip up! In a large skillet over medium heat, melt about 1 tablespoon of butter. Add scallops to skillet. Season ...

In case you aren't aware, scallops come in different forms. Bay scallops and sea scallops are similar but have important ...

If you’ve ever craved the flavors of a high-end restaurant but wanted the comfort of home, this garlic butter lobster and scallops dish is exactly what you need. The combination of tender ...

Combine tomato paste, wine vinegar, garlic and pepper flakes together in a bowl. Add scallops and toss to coat. Leave to marinate while preparing ingredients for the rice. Heat 1 tablespoon olive ...

Begin by patting the scallops dry with paper towels. Removing moisture ensures a crispy sear. In the same skillet, melt butter over medium heat. Allow it to cook, swirling occasionally, until it turns ...

Most top-notch seafood restaurants, including several chains, will serve you scallops done right: so fresh they taste sweet and buttery.

Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy flavors of the sauce. Beside them, a bed of nutty, slightly chewy brown rice ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...