When it comes to pork carnitas, the magic lies in the seasoning. This beloved Mexican dish is all about transforming humble pork into melt-in-your-mouth, crispy-edged bites packed with flavor.
This chicken seasoning has some cayenne pepper for an underlying warmth. You can go up or down if you like things spicy or not at all. Add some cumin for a seasoning that lends itself to tacos, ...