There are so many famous foods in Sicily you really have to try while there. Don’t think because you’ve had Italian food that you have experienced Sicilian food. It really is a world of its own.
Was it the first bite of pistachio granita, cool and grainy against the Sicilian heat, the golden moonlight dancing on ancient cobblestones, or the unexpected strings duo turning a quiet 17th-century ...
The Food Programme — My Food Hero: Dan Saladino meets Mary Taylor-Simeti Sicilian food expert Mary Taylor Simeti reveals the island's food secrets to Dan Saladino. BBC Radio 4 ...