"Meat Church BBQ, led by pitmaster Matt Pittman, is your ultimate destination for BBQ tips, smoking techniques, and ...

A Utah man with a love of barbecuing said alligator has become his new favorite meat, calling it "the turkey of the swamp." He explained why he loves grilling this food.

While there is no shortage of non-alcoholic drinks on the market that mimic the experience of having a drink, whenever I have ...

I may have discovered a foolproof way to prepare a steak at home, said Rozanne Gold in Radically Simple (Rodale ... in food processor with pimientos, brine, mayonnaise, and garlic.

Do you have a friend who always eyes your pickle spear the second your plate hits the table? Are you that friend? If so, you need to try the pickle-brined spatchcocked chicken recipe from Grillo’s ...

Want the full recipe and ingredients head on over to That Guy Who Grills -> here! Pin it for later-> here! In a large ...

Read full article: How to stay safe from COVID-19, flu, RSV and norovirus This tried-and-true Office fave is just $34.97 This tried-and-true Office fave is just $34.97 Read full article: This ...

Add the shrimp to the brine, cover and refrigerate for 4 hours. 2. Light a grill. Drain the shrimp and pat dry. Grill the shrimp over moderately high heat, turning once, until the shells are ...

The 3D GO stalk was synthesized using a simple, cost-effective method and it exhibited high evaporative flux rates even in solutions with high NaCl concentrations. In order to evaluate potential ...

Mayor Matt Tuerk says that 30 public works trucks were out brining the roads Thursday. They will be out overnight as well. He says there are 20 additional trucks from the Parks Department on standby.

Jordan Lye/Getty Images The key to a dry brine is to nail the perfect mixture. Chef Wong recommends using a simple brine of salt, sugar, and baking soda. The ratio is similarly simple ...