This elegant meal, featuring duck breasts stuffed with mushrooms, roasted, and paired with a port wine cranberry sauce, is a perfect meal for special occasions.

Crispy, golden, and fluffy on the inside, these duck fat roasted potatoes are the perfect side dish for a traditional Sunday ...

If you have used two pans, transfer duck and fat to a roasting pan, cover with foil, and place in oven. Roast legs 2 hours; remove foil and roast until golden brown, about 1 hour more. Remove duck ...

Mock duck has been eaten for centuries, and for good reason. It’s delicious and easy to make from scratch, too.

Try This Mumbai Street-Style Lays Frankie Right Away What Makes Lays-Flavoured Roasted Chana A Must-Try? Lays-flavoured roasted chana gives an interesting twist to regular roasted chana. The chana is ...

Impress your guests with confit duck, blood orange and burrata salad, and a decadent chocolate crémeux There is a point every ...

But the one that I can't seem to get enough of recently is roasted ... simple soup to make that comes together in less than an hour. I first discovered this soup through a recipe by Carolina ...

One of the best things about cooking roasts this way is how easy it is to get a perfectly medium-rare roast, that’s juicy and tender on the inside with a beautifully seared crust on the outside. Most ...