This smoked salmon chowder takes leftover salmon to the next level! I love to use leftover salmon in other recipes for a ...

This Smoked Salmon Recipe is one of my favorites! I have made this a couple of times now on my smoker, and it will be ma ...

4. Broil the salmon for 5 minutes. Remove the baking sheet from the oven. Brush the olive oil mixture on the salmon. Return ...

A stone cold classic – follow Anna's simple, speedy crêpe recipe and fill with herby yoghurt and smoked salmon for a decadent and nutritious brunch. To make the crêpes, mix the flour and eggs ...

If there's one comfort food that always brings a sense of nostalgia, it's the classic cheese toast; here are three recipes to ...

Made in a loaf tin, this pâté is easy to slice, so it looks very elegant on the plate. If you can’t find cocktail strips of smoked salmon, used sliced smoked salmon and patch it over in the tin.

Smoked salmon adds an extra-luxe bite to this classic bistro salad. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating ...

Once you cook smoked salmon into a recipe, you should follow the USDA's guidelines about storing cooked food. In a nutshell, refrigerate it promptly and avoid that same danger zone, which is all ...

Try it smoked, roasted, flaked into a salad ... a classic gravlax and salmon rillettes. But we also have simple salmon recipes for easy weeknight cooking, too, from our seared salmon and glazed salmon ...

With the right techniques, quality ingredients, and a bit of patience, you can create smoked salmon that’s perfect for any occasion. Please don’t forget to leave a review. Explore the art of making ...