Smoked salmon and Guinness are two of our favourite Irish creations, so the news that the two iconic products are now combined into one makes us very happy indeed.
Treat yourself to a touch of luxury with this light, creamy smoked salmon pasta with crème fraîche. Grated courgette fried with garlic and chilli makes a very speedy pasta sauce. Each serving ...
If you don’t have hickory smoked sea salt and aren’t interested in getting some, you can substitute regular salt. In our testing, red salmon gave the dish a nicer color than pink salmon does. Drain ...
If you can’t find cocktail strips of smoked salmon, used sliced smoked salmon and patch it over in the tin. Preheat the oven to 180C/160C Fan/Gas 4. Grease the inside of a 450g/1lb loaf tin with ...
Grilled salmon is not only a healthy and delicious dish but also a culinary canvas that shines with the right sauces and seasonings. Whether you’re hosting a backyard barbecue, preparing a quick ...
Few dishes can rival the flavor-packed experience of smoked salmon. Whether hot smoked for a flaky texture or cold smoked for a silky finish, this delicacy is as versatile as it is delicious. With the ...
We get you game day ready with a double header of delicious ideas for your next party platter: Chicken Marsala, but made with meatballs, and to level up your hosting skills, a simple Smoked Salmon ...